Joyau d'Oaxaca organic tomato

$ 4,50

Solanum lycopersicum, Solanaceae

The 'Joyau d'Oaxaca' tomato is surprisingly early and easy to grow for such an exotic-looking tomato. This Zapotec variety, native to the Mexican state of Oaxaca, produces vigorous potato-leaved plants with a semi-indeterminate habit, so they don't run very far.

Its bouncy, ribbed medium to large fruits are variegated yellow, orange and red, and its flavor is fruity to perfection, with a hint of peach. Whether sliced in salads or sandwiches, in salsa, or even in pie, this tomato is a delight. Early to mid-season, first fruits ripe around 65 days after transplanting.

about 25 seeds

Seeds certified organic by Québec Vraiproduced here at LA SOCIÉTÉ DES PLANTES

In stock

Categories: vegetables fruit, LSDP organic seeds, tomatoes Tag: solanaceous

Description
Additional information

Sow 5 to 6 weeks before the last frost. Keep potting soil between 24°C and 32°C. Transplant when the first true leaves appear, then store between 16°C and 20°C until transplanting to the garden, around 4 weeks after transplanting.