Joyau d'Oaxaca organic tomato
$ 4,50
Solanum lycopersicum, Solanaceae
The 'Joyau d'Oaxaca' tomato is surprisingly early and easy to grow for such an exotic-looking tomato. This Zapotec variety, native to the Mexican state of Oaxaca, produces vigorous potato-leaved plants with a semi-indeterminate habit, so they don't run very far.
Its bouncy, ribbed medium to large fruits are variegated yellow, orange and red, and its flavor is fruity to perfection, with a hint of peach. Whether sliced in salads or sandwiches, in salsa, or even in pie, this tomato is a delight. Early to mid-season, first fruits ripe around 65 days after transplanting.
about 25 seeds
Seeds certified organic by Québec Vraiproduced here at LA SOCIÉTÉ DES PLANTES
In stock
Sow 5 to 6 weeks before the last frost. Keep potting soil between 24°C and 32°C. Transplant when the first true leaves appear, then store between 16°C and 20°C until transplanting to the garden, around 4 weeks after transplanting.
# of the lot for sale | SDP221 |
---|---|
Germination rate for 2025 of the lot on sale | 98% |
Test germination conditions | Darkness, 24ºC |
Number of seeds per bag | 25 |
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