Sweet Chocolate organic sweet bell pepper
$ 4,50 – $ 13,00
Capsicum annuum, Solanaceae
Sweet Chocolate' is an impressive bell pepper that ripens from green to crimson chocolate brown, quite early and hardy. Under the skin, its flesh is brick-red with a good sweet flavor. Developed by Elwyn Meader of the University of New Hampshire. First fruits fully ripe about 75 days after transplanting.
bag = 30-35 seeds
1 g = about 150 seeds
Seeds certified organic by Québec Vraiproduced here at LA SOCIÉTÉ DES PLANTES
Sow 8 weeks before transplanting outdoors. Chilli seeds need plenty of heat to germinate, from 27°C to 32°C. Transplant when the first leaves appear and keep at 20°C until transplanting to the garden.
| Format | sachet, 1g |
|---|---|
| # of the lot for sale | SDP182 |
| Germination rate for 2024 of the lot on sale | 99% |
| Test germination conditions | Darkness, 27ºC |
| Number of seeds per bag | 30 |
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