All our seeds are in the public domain and therefore reproducible. We do not distribute seeds of genetically modified (GM) varieties.

Our selection protocols focus on the organoleptic qualities of plants, their beauty, ethnobotany, living heritage and gastronomy, as well as resistance to weather and pests. We advocate sustainable development that promotes curiosity, creativity, gastronomic biodiversity and food autonomy. Most of our seeds are produced on site, here at La société des plantes, in Kamouraska, Quebec, where we have been certified organic since 2002. Some seeds come from a regional network of market gardeners, and sometimes from other sources: there are indications to this effect on each product sheet. All seed lots sold undergo annual vigor and germination tests.